ID 591625742212600 591625742212600
 

ABOUT DEVILS BREW COFFEE...

 

Devils Brew Extreme Caffeine is EXACTLY what it says on the pack. A super strong coffee for those who enjoy a MAX CAFFEINE HIT with lots of flavour! Guaranteed to give you that  extra "LIFT" in the morning and keep you "UP" all night! We only use ethically sourced, sustainable 100% Premium Robusta beans. Devils Brew Coffee is the world's strongest coffee, the result of a premium blend of beans and roasting process chosen to give you the highest caffeine content while producing a full-bodied, delicious, smooth tasting coffee to give that maximum caffeine hit!

 

FOR THOSE WHO WANT MORE FROM THEIR BREW…

Here at Devils Brew Coffee, we like a powerful brew with a powerful caffeine hit!. So, after months of blending, tasting & devilish brewing we came up with the best tasting coffee we have tried.

 

WELCOME TO DEVILS BREW COFFEE...

The secret to how we make this devilishly delicious blend is, well a deeply, darkly kept secret! But we can let you know that we use 100% Premium coffee beans, which have a naturally high caffeine content, making Devils Brew Extreme the strongest coffee available in the UK and arguably the Planet!

 

MAXIMUM CAFFEINE LEVELS…
Right from the moment you open your first bag of Devils Brew, Extreme Caffeine Coffee, you will appreciate you have something special. The rich, uniquely powerful aroma will make you want to brew your first cup immediately! Please bear in mind that Devils Brew Extreme Caffeine Coffee is exactly what it says, so do enjoy it responsibly. Not for the faint hearted!

 

HOW TO MAKE THE DEVILS VERY OWN "EXTREME" BREW...!!!
A cup of Devils Brew Extreme Caffeine is made by using 5 tablespoons of ground coffee per 12 fluid ounce (340 ml) cup. However, consumers can make it to their preferred taste. Caffeine content 1325mg. Drink if you dare & with extreme caution!

 

MAKING COFFEE WITH A CAFETIERE...

First Warm the Cafetiere
Use 25g of coffee per 340ml hot (not boiling) water.

Brew for 3-4 minutes, stir before plunging.

MAKING COFFEE WITH A FILTER...
Use 25g of coffee per 340ml (not boiling) water.

Allow to drip through filter

 

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